Development of tomato cultivar Bartô seedlings under the effect of different doses of seaweed extract. Research, Society and Development, [S. l.], v. 13, n. 9, p. e12213946974, 2024. DOI: 10.33448/rsd-v13i9.46974. Disponível em: https://ojs34.rsdjournal.org/index.php/rsd/article/view/46974. Acesso em: 29 jun. 2025.