3D food printing: A review of history, functionality and challenges in product development. Research, Society and Development, [S. l.], v. 14, n. 1, p. e1714147902, 2025. DOI: 10.33448/rsd-v14i1.47902. Disponível em: https://ojs34.rsdjournal.org/index.php/rsd/article/view/47902. Acesso em: 28 jun. 2025.