Determination of bioactive compounds and physicochemical composition of jabuticaba bark flour obtained by convective drying and lyophilization. Research, Society and Development, [S. l.], v. 9, n. 1, p. e157911876, 2020. DOI: 10.33448/rsd-v9i1.1876. Disponível em: https://ojs34.rsdjournal.org/index.php/rsd/article/view/1876. Acesso em: 28 jun. 2025.