Quality of commercial chicken cuts fresh and with seasoning in the southwest of Goiás. Research, Society and Development, [S. l.], v. 9, n. 5, p. e136953268, 2020. DOI: 10.33448/rsd-v9i5.3268. Disponível em: https://ojs34.rsdjournal.org/index.php/rsd/article/view/3268. Acesso em: 28 jun. 2025.