Utilization of the co-product of jaboticaba (Myrciaria jaboticaba Berg.) for pectin extraction. Research, Society and Development, [S. l.], v. 9, n. 6, p. e25963453, 2020. DOI: 10.33448/rsd-v9i6.3453. Disponível em: https://ojs34.rsdjournal.org/index.php/rsd/article/view/3453. Acesso em: 29 jun. 2025.